Find all of our kitchen-tested recipes below. We’ve focused on trying to take traditional recipes and adapting them to be heart-healthy recipes that you won’t feel guilty about eating on the regular.
We all know about steak & eggs for breakfast, but that’s old news. It’s time to level that breakfast up and give that breakfast plate a glow up. Steak and potato hash is where it’s at and it is so freaking good. The best part? You can just use leftover steak with this. So no … Read more
Growing up, we made our own version of steak stroganoff with a cheap cut of meat. The good news is that you can’t use any cut of beef for this recipe, so feel free to go crazy with whatever you prefer. This is also a great recipe for using up steak leftovers. One thing I … Read more
I know what you’re thinking – this does not sound right. But hear me out for a minute. If you’ve got some leftover spaghetti in the fridge, it only takes a few ingredients to turn it into a hearty breakfast. Plus, it actually tastes good. That’s right. You can transform your leftover spaghetti into a … Read more
Cake rolls are one of those things that takes a while to master, at least it did for me. But when you can get it right, man is this a delicious dessert. So, if you’ve got the patience to make it work, I think you’ll love this pumpkin spiced dessert this fall. I think it … Read more
If you like cobbler and all things pumpkin as much as I do, then you’re gonna just love this recipe for pumpkin pecan cobbler. While you can make this with canned pumpkin, the recipe below does use fresh pumpkin cause why not. This is a great fall dessert that you can make just because, or … Read more
If you’ve got some fresh pumpkin and wanna make the softest cookies ever, then listen up. The fresh pumpkin in this recipe makes these cookies come out so incredibly soft and chewy. I just love eating these in the fall cause they’re so freaking good. Sometimes I like to mix up some whipped cream cheese … Read more
If you’re like me and you love all things pumpkin this time of year, then let me introduce you to pumpkin ice cream. You can use some of that fresh pumpkin puree to make this delicious cold treat. And if you want to be like me, then you make it at the same time as … Read more
Who doesn’t love a good brownie? And when pumpkin season rolls around I’m all about leveling up those brownies with a bit of fresh pumpkin. So if you’re using fresh pumpkin for other desserts, be sure to save some of that puree to make these yummy brownies. The fresh pumpkin makes them super moist and … Read more
Tiramisu is one of those decadent desserts that everyone seems to love. But when autumn starts to roll around and I start seeing pumpkin everywhere, you know I gotta have pumpkin desserts. And I think you can turn pretty much any dessert into a pumpkin or pumpkin spice variation. And tiramisu is no exception! If … Read more
One of my guilty pleasures at Whole Foods is their cheesecake brownies. But dang are they expensive there! Well, since I hd some extra pumpkin puree I thought it was a good time to see if I could make these bars but with fresh pumpkin. So it won’t quite be the same as those cheesecake … Read more